Sibella Kraus has long called upon cities to embrace the farms at their borders and in their regions. She has developed innovative and acclaimed sustainable agriculture marketing, education, and land use projects for over 30 years. Since 2001, Sibella has been the president of SAGE (Sustainable Agriculture Education) a nonprofit supporting regional food systems and multifunctional agriculture. Sibella directed, from 2006-2009, the Agriculture in Metropolitan Regions program at the University of California Berkeley, a pilot program that was a steppingstone to the new Berkeley Food Institute formed in 2013.
Books by Sibella Kraus